Bright, buttery and baked with heart — our Cranberry Orange Scones combine tart dried cranberries, fresh orange zest, and a whisper of tangy sourdough-discard to create a delightfully flaky, crave-worthy texture and flavor. Each batch is small and handcrafted, reflecting the warmth of home baking and the premium feel of a boutique in-home micro-bakery. Serve them at brunch, with coffee or tea, or as a thoughtful gift for someone you care about.
Ingredients:
Unbleached All-Purpose Flour, Cane Sugar, Baking Powder, Fine Sea Salt, Cold Butter, Sour Cream, Sourdough Discard, Dried Cranberries, Orange Zest, Orange Juice, Whole Milk, Powdered Sugar, Vanilla Extract.
Allergens:
Contains: Wheat, Milk. May contain minute traces of Egg or Nuts from shared equipment.
Storage:
Best enjoyed the day they’re baked. Store at room temperature for up to 2 days or refrigerate for up to 5. Warm slightly before serving to revive their fresh-from-the-oven texture.
Pickup Details:
📍 Local pickup only
Made by:
The Busy Bakehouse
@thebusybakehouse | thebusybakehouse.com
CFO Permit #2025074 | Made in a Home Kitchen
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These hills are home. Where our daughters play, where our neighbors gather, where real food still matters. Every Friday, we bring handcrafted sourdough to families right here in San Benito County—because good bread should come from people you know, not a factory you don't.
