Jalapeño Cheddar Sourdough Bread (Weekly Drop Pre-Order)

$15.00
$15.00
Payment terms

Jalapeño Cheddar Sourdough Bread (Weekly Drop Pre-Order)

A cozy, savory twist—fresh jalapeños and melted mild cheddar folded into a naturally fermented sourdough loaf.

This loaf brings gentle heat and melty comfort to the table. Hand-shaped and baked until blistered and golden, with pockets of mild cheddar throughout.

What Makes It Special:
• Naturally fermented with our mature sourdough starter
• Folded with mild cheddar and fresh jalapeños
• Made with unbleached bread flour and fine sea salt
• No preservatives or artificial ingredients
• Baked to order for each local drop

Perfect For:
Chili nights, toast with butter, or the ultimate grilled cheese.

Details:

• Sold as one full loaf
• Net wt.: 1 lb 5 oz (700 g)
• Best enjoyed within 2–3 days (storage tips included)
• Available during select local drops
• Pickup/delivery in Hollister, CA (delivery fee applies)

Ingredients (from label):
Unbleached bread flour, distilled purified water, sourdough starter (flour, water), fine sea salt, fresh jalapeños, mild cheddar cheese, organic salted butter.
Allergens: Wheat, Milk.

Made in a Home Kitchen — CFO# 2025074 | Hollister, CA | thebusybakehouse@gmail.com

Rooted in Hollister

These hills are home. Where our daughters play, where our neighbors gather, where real food still matters. Every Friday, we bring handcrafted sourdough to families right here in San Benito County—because good bread should come from people you know, not a factory you don't.

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